The unique Kombucha fermentation hands-on Masterclass happens one-to-one or in small group setting.
In a private Masterclass, we will create a custom menu of ferments we will be creating specifically for your own pantry.
These recipes will be created during the masterclass, and you will receive further guidance on how to maintain them.
Some of the ferments you can be creating are:
kombucha, water kefir, jun, cashew probiotic yogurt, saurkraut, kimchi...
For information about our next group workshop, contact us.